COCKTAILS

HOUSE

Vermont Old Fashioned  11

Rye/ Maple/ Black Walnut Bitters/ Orange Bitters

Beez in the trap  10

Gin/ Lemon/ Honey/ Orange Blossom/ Saffron Bitters

The 808  12

Bourbon/ Beets/ Lemon/ Ginger Simple/ Rosemary/ Saffron

Linus Van Pelt  12

Pumpkin Rye/ Allspice Dram/ Lime/ Liquid Smoke Simple/  Cranberry Bitters/ Amaranth

Judgement of paris – serves two  18

Gin/ Brandy/ Cointreau/ Lemon/ Honey/ Ginger/ Paris Tea

We So Corny  13

Ancho Chile Mezcal/ Corn Syrup/ Lime/ Cilantro

Banana Justino  10

Banana-infused Anejo Rum, Coconut Water Ice Cube

Silvestris  15

Fig Scotch/ PX 1986 Sherry/ Yuzu/ Bitters

Violette Sunshine  12

Tequila/ Fernet/ Crème de Violette/ Lime/

Pear of Cherries  11

Vodka/ Pear Simple/ Tart Cherry/ Ginger Beer

Mâlum et Mālum  13

Apple Jack Brandy/ St Germain/ Lemon/ Apple/ Rosewater/ Prosecco

Kashmir Conflict   13                                                              

Pisco/ Pomegranate/ Citrus/ Egg White/ IPA

 

BEER

BOTTLES & CANS

Pabst Blue Ribbon (California)

Uinta Lime Pilsner (Utah)

Lost Coast Great White Witbier

Uinta Pale Ale (Utah)

Evolution Lucky 7 Porter (Maryland)

Dogfish Head Indian Brown Ale (Delaware)

Uinta Punk’n Ale (Utah)

Old Bust Head Wildcat IPA (Virginia)

Brasserie Du Bocq Saison 1858 750ML (Belgium)

St. Bernardus Abt. 12 Quadrupel (Belgium)

 

DRAFT

 

Dogfish Head 60 Minute IPA (Delaware)

Allagash Black Stout (Maine)

Buskey Tart Cherry Cider (Virginia)

Dogfish Head Namaste White (Delaware)

Unibroue La Fin Du Monde (Canada)

Boulevard Hibiscus Gose  (Missouri)

 

 

WINE LIST

 

SPARKLING AND ROSÉ

Los Monteros Cava Brut

Domaine Montrose(France)

Tocco Prosecco (Italy)

Camps d’Estels Cava Brut (Spain)

Eric Kent Sonoma Coast Rosé (California)

Alain Vincey Champagne (France)

Carriel Dels Vilars Rosat Escumós 2008 (Spain)

Champagne Vourin Jumel NV (France)

Chartogne Taillet Brut (France)

 

WHITE

Falesco Est! Est!! Est!!! Blend  (Italy)

Clean Slate Riesling (Germany)

Michael Pozzan Chardonnay (Sonoma, CA)

Ranga Ranga Sauvignon Blanc  (New Zealand)

Three Brooms Riesling  (New Zealand)

Domaine Garbeaux Macon Solutre(Burgundy, France)

Château Haut-La Péreyre Bordeaux  (Bordeaux, France)

Maso Poli Pinot Grigio  (Italy)

Pfeffingen Dry Riesling (Pfalz, Germany)

Domaine Laroche Chablis (France)

Donkey and Goat “Improbable” Chardonnay 2014 (Washington) 

 

REDS

 

Leese Fitch Merlot  (California)

Chasing Lions Cabernet Sauvignon  (California)

La Posta Malbec Paulucci(Argentina)

Terra d’Oro Petite Sirah (California)

Goodfellow Pinot Noir (Oregon)

Paso Robles The Pessimist Blend  (California)

H.I.P. Cabernet Sauvignon (Washington)

Yalumba Barossa Shiraz Patchwork (Australia)

Land of Saints Merlot (California)

Dehesa la Granja Tempranillo 2008 (Spain)

Grochau Cellars Gamay Noir  (Oregon)

Caracciolo Pinot Noir 2012 (Saint Lucia Highlands, CA)